SIT50422 – Diploma of Hospitality Management

CRICOS Code 111552M
  • Duration - 104 weeks (83 Weeks study + 21 weeks holidays)
  • ASIA Campuses: Parramatta, Westfield (Parramatta), Kogarah, Burwood

COURSE DESCRIPTION

The SIT50422 – Diploma of Hospitality Management (111552M) is designed to prepare highly skilled senior operators who possess a wide range of hospitality skills, managerial abilities, and in-depth industry knowledge. Graduates are equipped to independently coordinate hospitality operations, assume leadership roles, and make operational business decisions.

This qualification serves as a pathway to employment in various sectors of the hospitality industry, including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. It allows for the development of diverse skill sets and specialization in accommodation services, cookery, food and beverage, and gaming.

There are no specific occupational licensing, certification, or legislative requirements associated with this qualification at the time of publication.

Diploma of Hospitality Management - ASIA

Duration

The SIT50422 – Diploma of Hospitality Management Course (111552M) spans over a total of 104 weeks, comprising 83 weeks of training and assessment distributed across 8 terms of 10 weeks each, with an additional 21 weeks allocated for holidays.

Recognition

Diploma of Hospitality Management - ASIA

 

Start Date

Various intake and start dates are available. Call on +02 4608 9972 for more information

 

Study Mode

The training will utilize a blended approach, comprising 15 hours of face-to-face instruction and 5 hours of supervised online study per week.

 

Delivery Method

All training sessions will be conducted at Astral Skills Institute of Australia’s training facilities, including a fully equipped commercial training kitchen.

The delivery method involves a blended approach, which incorporates face-to-face sessions, individual and/or group assignments, practical demonstrations, workshops, and simulated environments. Scheduled training sessions will take place at the institute’s training facilities, while practical sessions will be held in the fully equipped kitchen facility. Some units may require candidates to complete work placements to meet the requirements of the Australian Qualifications Framework (AQF).

Assessment Methods

Assessment tasks are ongoing throughout the duration of the Diploma of Hospitality Management qualification until candidates demonstrate competency in the required assessment tasks. The assessment methods may include, but are not limited to, knowledge questions, written assessments, presentations, projects, role-plays, logbooks, reports, practical demonstrations, and observations.

What you will achieve

Upon completion of the SIT50422 – Diploma of Hospitality Management (111552M) program, students will have developed the following abilities:
  • Plan, organize, and coordinate events, projects, and functions.
  • Control, monitor, and evaluate systems and procedures to ensure smooth hospitality operations.
  • Gain managerial competencies for effective team management.

Pre-requisites

There are no specific prerequisites stated in the training package for SIT50422 – Diploma of Hospitality Management qualification at the time of publication.
Diploma of Hospitality Management - ASIA

RTO Requirements for International students

International students interested in enrolling at Astral Skills Institute of Australia must meet the following requirements:

  • Be at least 18 years of age.
  • Have completed at least Year 12 or an equivalent qualification.

  • Participate in a course entry interview to assess suitability and individual needs.

  • Demonstrate English language competence by providing an IELTS score of 6.0 (test results must be no more than 2 years old). Alternatively, English language competence can be demonstrated through documented evidence of having been educated for at least 5 years in an English-speaking country or successful completion of a recognized English Placement Test. Other English language tests such as PTE and TOEFL may also be accepted if equivalent to IELTS 6.0.

For more information on student visa assessment levels, refer to the Department of Home Affairs (DHA) website.

Credit Transfer

To apply for credit transfer, students must provide appropriate documentation, such as a Nationally Recognized Qualification Certificate, Transcript, and/or Statement of Attainment. The documentation should correspond with the same qualification code, name, unit code, and title as those included in the student’s application, and it should indicate the date and duration of the course.

Course Structure

Unit No
Unit code
Unit name
Unit Type
1
SITXHRM009
Lead and manage people
Core
2
SITXCOM010
Manage conflict
Core
3
SITXHRM008
Roster staff
Core
Term Break
4
SITXWHS007
Implement and monitor work health and safety practices
Core
Term Break
5
SITXCCS016
Develop and manage quality customer service practices
Core
6
SITHIND005
Use hygienic practices for hospitality service
Group A
Term Break
7
SITXMGT004
Monitor work operations
Core
8
SITXMGT005
Establish and conduct business relationships
Core
9
SITHIND008
Work effectively in hospitality service
Group B
Term Break
10
SITXFIN009
Manage finances within a budget
Core
11
SITXCCS015
Enhance customer service experiences
Core
12
BSBTWK503
Manage meetings
Group D
Term Break
13
SIRXSTR001
Develop an ecommerce strategy
Group C
14
SITXFIN010
Prepare and monitor budgets
Core
15
BSBCMM411
Make presentations
Group D
Term Break
16
SITXINV007
Purchase goods
Group C
Term Break
17
SITXGLC002
Identify and manage legal risks and comply with law
Core
18
SIRXOSM002
Maintain ethical and professional standards when using social media and online platforms
Group C
Term Break
19
SIRXOSM004
Analyse performance of social media and online business tools
Group C
20
SITXCRI003
Respond to a customer crisis
Group C
21
SIRXOSM007
Manage risk to organisational reputation in an online setting
Group C
22
SITEEVT023
Plan in-house events
Group C
Term Break
23
SITXINV008
Control stock
Group C
24
SITEEVT020
Source and use information on the events industry
Group C
25
SITHIND006
Source and use information on the hospitality industry
Group C
26
CPPCL03102
Clean hard floors
Group C
27
BSBSUS511
Develop workplace policies and procedures for sustainability
Group D
28
CPPCL03101
Clean carpeted floors
Group C

Possible Career Outcomes

Upon completion of the SIT50422 – Diploma of Hospitality Management (111552M) qualification, graduates may pursue various career opportunities in organizations such as restaurants, hotels, clubs, pubs, cafes, and coffee shops. Possible job titles include Banquet or Functions Manager, Bar Manager, Café Manager, Chef De Cuisine, Club Manager, Executive Housekeeper, Kitchen Manager, Restaurant Manager, and Unit Manager in Catering Operations. It is important to note that the mentioned career pathways align with the qualification description on the National Training Register (www.training.gov.au) and do not guarantee employment or specific job roles. The institute does not make any claims regarding employment outcomes or job guarantees associated with its courses as it would be misleading.

Academic Pathways

After completing the SIT50422 – Diploma of Hospitality Management, individuals can progress to SIT60322 – Advanced Diploma in Hospitality Management or pursue a Bachelor’s degree in Hotel Management or any other relevant field at the university of their choice.

Additional Information

For more detailed information, please contact Astral Skills Institute of Australia.

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